Efficiency of the agricultural production in the municipalities of Paraná: an analysis by area classes

Authors

  • Tatiane Salete Mattei Doutoranda em Desenvolvimento Regional e Agronegócio da Unioeste.
  • Renata Cattelan Doutoranda em Desenvolvimento Regional e Agronegócio da Unioeste.
  • Jefferson Andronio Ramundo Staduto Professor do Programa de Pós-Graduação em Desenvolvimento Regional e Agronegócio (PGDRA) da Universidade Estadual do Oeste do Paraná (Unioeste).

Keywords:

Agricultural Census 2017, DEA, Paraná

Abstract

The objective of this article was to measure the technical efficiency of agriculture in the municipalities of Paraná state, Brazil, according to area classes. The data envelopment analysis (DEA) methodology was used, and the data from the 2017 Agricultural Census were grouped into 9 area classes. Efficient farms were found for all classes; however representative farms classified as medium and low average inefficiency predominate in Paraná. The average efficiency scores indicate that the farms have the potential to reduce the inputs and remain with the same production. The percentage of potential reduction of the inputs varied between 23.6% (for the class of 5 ha to less than 10 ha) to 43.6% (for class from 500 ha to less than 1,000 ha). The highest efficiency score averages are in the 5 ha to less than 10 ha area class, and the lowest averages are in the 500 ha to less than 1,000 ha area class. The Curitiba Metropolitan Area, South Center and Eastern Center mesoregions had the highest average of efficiency scores; in addition, the Northwest stood out for some classes.

Published

2022-12-22

How to Cite

Mattei, T. S., Cattelan, R., & Staduto, J. A. R. (2022). Efficiency of the agricultural production in the municipalities of Paraná: an analysis by area classes. Revista De Política Agrícola, 31(4), 8. Retrieved from https://rpa.sede.embrapa.br/RPA/article/view/1735

Issue

Section

Artigos Científicos