Main challenges of strawberry production in Brazlândia, Federal District

Authors

  • Maria Thereza Macedo Pedroso Embrapa Hortaliças, Brasília, DF.
  • Italo Moraes Rocha Guedes Embrapa Hortaliças, Brasília, DF.
  • Marcos Brandão Braga Embrapa Hortaliças, Brasília, DF.
  • Zenaide Rodrigues Ferreira Faculdade Ibmec de Brasília, Brasília, DF.

Keywords:

agriculture in the Federal District, vegetables, qualitative research and technological challenges

Abstract

According to the 2017 Agricultural Census, the Federal District accounts for 3% of total strawberry production in Brazil, a culture highly concentrated in the region of Brazlândia. Despite its regional relevance, the sector has recently experienced a decline in production, a reduced share in Ceasa-DF sales, and high management costs. This study aimed to identify the primary challenges facing local strawberry farming. The findings reveal key bottlenecks, including low adoption of protected cultivation, reliance on low-quality runners, a lack of cultivars adapted to local conditions, uniform management practices across different cultivars, inefficient use of inputs (water, fertilizers, and pesticides), labor shortages, and poor cost management. To reverse this trend, we emphasize the need for investments in research focused on protected cultivation technology, nursery production, and breeding programs tailored to the Federal District. Furthermore, promoting protected cultivation, expanding Good Agricultural Practices (GAPs), and improving farm cost accounting are crucial strategies for the sector’s recovery.

Published

2026-08-28

How to Cite

Pedroso, M. T. M., Guedes, I. M. R., Braga, M. B., & Ferreira, Z. R. (2026). Main challenges of strawberry production in Brazlândia, Federal District. Revista De Política Agrícola, e02108. Retrieved from https://rpa.sede.embrapa.br/RPA/article/view/2108